Appetizers
APPETIZER PLATE: Hummus, Eggplant Dip, Tzatziki Dip, Stuffed Grape Leaves, Feta Cheese, Kalamata Olives and Pita
FULL SIZE GREEK SALAD: Lettuce, Tomato, Cucumber, Feta Cheese, Red Onions, Kalamata Olives and Pita
GYROS: Well, not really an Appetizer, but you sure could start here and work yourself up. Order to your taste, with onions, tomatoes and tzatziki
The Main Attractions
Order items as a full meal, or A-La-Carte
Full Meal Includes: Rosemary Rice, Greek Salad and Pita
OVEN ROASTED LEG OF LAMB: Slow roasted for hours in our Greek marinade, you can cut it with a fork. If you’ve never had Greek Lamb, you’ve never had lamb
ROASTED GREEK CHICKEN: Oven roasted in our Greek marinade, with a lemony zest, this is the chicken you’ve always wanted!
PASTICHIO: Layers of noodles and a ground beef in tomato sauce, topped with a creamy bechamal sauce. Known as the Greek Lasagna
KOKKINISTO: Translated to “reddened meat”, these beef cubes are stewed in a red wine sauce until for tender. A classic Greek dish, and a favorite
SPANAKOPITA: (Vegetarian) Layered between sheets of filo, this spinach and cheese pie is an amazing taste of Greece. Many times served as a mid-day snack
GRILLED GARLIC SHRIMP PASTA: (Pescatarian) Our version is served with 2 skewers of shrimp on a bed of roasted veggies and pasta, topped with feta cheese. A fan fovorite for pasta lovers!
MOUSAKA: The traditional Greek dish, layers of potatoes, eggplant, and ground beef all topped with our amazing Bechamel sauce. This dish takes a while to make, but it’s so worth it in any Greek kitchen!